Herbal Tea Blend #83 for UTI Relief (2-Pack)

Herbal Tea Blend #83 for Cystitis (Urinary Tract Infections) - 2-Pack Treatment Course

Enhanced Product Description

Experience relief from cystitis (bladder infections) with Herbal Tea Blend #83, a meticulously crafted formula developed by Academician A.G. Seleznev, Doctor of Medical Sciences. This two-pack course provides a 24-day treatment regimen designed to address urinary tract infections.

How it Works

• Reduce Bladder Inflammation: Soothe irritated bladder tissues and alleviate discomfort.
• Inhibit Microbial Growth: Combat the bacteria contributing to the infection.
• Disinfect Urinary Tract: Help cleanse the urinary system and promote healing.
• Promote Diuresis: Increase urine production to flush out bacteria and toxins.

Ingredients

This carefully selected blend includes: St. John's Wort, Bilberry (leaves & stems), Strawberry Leaf, Yarrow, Sage, Bearberry Leaf, Elecampane Root, Motherwort, Chamomile, Hawthorn Berries, Knotgrass, Motherwort, and Valerian Root.

Directions

1. Finely grind the contents of one sachet using a mortar and pestle or coffee grinder.
2. Add 1 teaspoon of the ground blend to 200 ml of boiling water.
3. Steep in a thermos for 30 minutes.
4. Strain and press the mixture to extract maximum benefit, topping up with boiled water to reach 200 ml.
5. Consume 100 ml twice daily, 30 minutes before meals, for 24 days.
6. Follow with a 6-day break.
7. Consider undergoing relevant medical tests if necessary.
8. It's recommended to prepare only the daily dose. If preparing a larger quantity, store it in the refrigerator.

Precautions

• Consult a physician or phytotherapist before use, especially if you are pregnant, breastfeeding, or have underlying health conditions.
• Discontinue use and consult a doctor if any adverse reactions occur.
• Not suitable for individuals with allergies to any of the listed ingredients.

Specifications

• Package Size: 2 packs (sufficient for a 24-day course)
• Weight Options: 50g, 100g
• Shelf Life: 12 months
• Storage: Store in a cool, dry place below 25°C and with humidity no higher than 75%.