This alcohol-free, plant-based Red Grape Balm provides comprehensive immune support, especially during cold and flu season and times of weakened immunity. Formulated with potent immunomodulating herbs, this balm enhances your body's natural defenses.
This unique blend also includes extracts of rosehip, Ginkgo Biloba, fir, tea tree, black pepper, ginseng root, raspberry leaf, Manchurian aralia, and other beneficial herbs.
Adults take 2 teaspoons twice daily after (or during) meals. Can be added to tea, mineral water, or other beverages. Use for one month. Shake well before use. Natural sediment may occur.
Water, grape seed and skin, rosehip, extracts of eleutherococcus, saussurea involucrata, echinacea, rhodiola rosea root, leuzea, ginkgo biloba, fir, tea tree, black pepper, ginseng root, raspberry leaf, Manchurian aralia, and other beneficial herbs, glycerin (E422), citric acid (E330), potassium sorbate (E202).
Individual intolerance to ingredients is possible.
Store in a cool, dark place inaccessible to children, at a temperature not exceeding 25°C (77°F). After opening, store at a temperature not exceeding 5°C (41°F) for no more than 14 days.
Red Grape Balm, Immune Support, Cold & Flu Season, Adaptogen, Immunomodulator, Echinacea, Eleutherococcus, Rhodiola Rosea, Saghan Daila, Herbal Remedy, Natural Remedy, Plant-Based, Alcohol-Free, Immunity Booster, Health Supplement, Winter Wellness, Energy Booster, Cognitive Function, Stress Relief, Detoxification.





